Bourbon Vanilla-Infused Gin Brand Unveils Cocktail Kit
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‘Only the Ice Cubes Are Missing’: Bourbon Vanilla-Infused Gin Brand Sir Edmond Unveils Comprehensive Cocktail Kit

Launched in 2016, Sir Edmond Gin is produced at the Herman Jansen distillery in Schiedam, Netherlands, and prominently highlights bourbon vanilla as a key ingredient. (Photo: Sir Edmond Gin)

Dutch spirits brand Sir Edmond Gin has unveiled a pair of gift sets designed to elevate the gin-drinking experience. These sets offer a departure from the stand-alone gin bottle, presenting a comprehensive cocktail adventure in a box.

Available in two sizes, the gift sets cater to varying preferences. The larger ensemble boasts a full bottle of Sir Edmond Gin, accompanied by an array of essential bar tools. This includes two branded Copa glasses, two bottles of Fever-Tree tonic water, a cocktail measuring cup, a pourer, a bar spoon and a garnish tray.

For those who appreciate simplicity, the smaller gift set comprises two Copa glasses paired with a bottle of the brand’s gin. Both sets come complete with supplementary elements: a multimedia video card showcasing the brand’s journey and a brochure. This informative booklet not only delves into the brand’s origins and its star ingredient, bourbon vanilla, but also elucidates the production process and divulges an assortment of cocktail recipes.

“Only the ice cubes are missing,” added Sir Edmond Gin Brand Manager Julia Keijzer, per The Spirits Business. “Therefore, it is perfect to give as a gift.”

In a nod to social responsibility, these gift sets also shed light on Sir Edmond Gin’s collaboration with the African Wildlife Foundation, emphasizing their dedication to a vital cause.

Crafted with eco-consciousness in mind, these FSC-certified gift sets are obtainable in physical stores as well as through online platforms, such as Topdrinks, in select European countries including the Netherlands, Belgium, France, Austria, Denmark, Germany and Monaco.

Find out more about Sir Edmond Gin here.

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Candie Getgen is the managing editor for Gin Raiders. Before immersing herself in the world of spirits journalism, Candie has been many things: a bartender, a literary journal editor, an English teacher — and even a poet. Now, Candie shares her passion for gin with the world and hopes to help others fall in love with it, too (if they haven't already!). When not writing, Candie enjoys sipping a Negroni while drawing or relaxing by the pool with a campy mystery novel.